0%. What is Egg Kothu Parotta? This type of paratha is a very famous Street Food in Tamilnadu, India.. Leftover chapathi/paratha pieces are beaten up using a spatula on a cast-iron griddle and cooked along with masalas. When it turns golden brown, add the chopped ginger and fry just a while. Cook your parathas such that they turn nice and crispy. Garnish with cilantro. Reply. How Many Calories Per Serving? 22.11 g. protein. Calories. Difficulty: Medium. How to Make Kothu Parotta. Vidhya@VVK says. Servings 4 people. calories. Especially as the fast food movement began picking up steam, the kottu roti recipe – and with it an inherent pride in having a Sri Lankan fast food in place of Western newcomers like McDonalds and KFC – spread rapidly throughout the country as a popular grab … Other Popular Results; Frozen Parotta. My food is an amalgamation of the different exposures I have had in my life. Egg Kothu Parotta (Paratha) is simply leftover parotta sauteed along with onions, Indian spices, plain salna and most importantly eggs. Love the addition of chickpeas, adds protein to the dish. This website uses cookies to improve your experience while you navigate through the website. Cut as small pieces or grind into small pieces in a mixie and keep aside. Add the chilli, carrot, cabbage and lamb, and stir-fry for 5 mins before adding the egg and spring onions. Find calories, carbs, and nutritional contents for generic munthiri-kothu and over 2,000,000 other foods at MyFitnessPal.com. Cuisine: Indian Course: Breakfast Serves: 4 Prep Time: 5 Min Cook Time: 20 Min Total Time: 25 min . 1 onion – chopped. Stir-fry it with onions, tomatoes, egg, and mixing all the masala and serve it hot. A variation of kothu parotta, chilli parotta contains capsicum and onions in the place of meat. I’ve tried it with regular roti, paratha and Malabar Parotta. Kothu Parotta is a lick smacking recipe from South India. Chili/ Kothu Parotta for dinner today. Add tomatoes and cook until they release water. This is quite simple recipe. Cuisine: Indian Recipe. Crush the garlic (with skin) and finely chop the ginger. This site uses Akismet to reduce spam. About Sri Lankan Kottu Roti. Sowmiasgalley says. These days with hubby and I trying to cut down the calories, I usually make these with whole wheat tortillas or chapathis. Add the chopped parotta pieces into the pan. Category: Vegetarian Recipe. 5 Secrets to 20 Min Dinners. Calories: 247. So in this chilli kothu parotta recipe flaky flatbread (paratha) are chopped or torn into small pieces. The onion tomato masala with some regular South Indian spices is all it takes to make this delicacy at home. A recent study published in the American Journal of Preventive Medicine shows that keeping a food diary may double your weight loss efforts. It originates in the Indian subcontinent and is most popular in Southern India. 9 grams fat. These days with hubby and I trying to cut down the calories, I usually make these with whole wheat tortillas or chapathis. Skip them to make a 100% vegetarian dish. This vegetarian snack is … Usually when this is made as a street food, there is a large cast iron pan and the parotta … Kothu Parotta – as the name suggests is parotta that is scrambled/chopped (kothu) and is spiced up. These cookies will be stored in your browser only with your consent. December 27, 2015; Kothu Parotta in Tamil . Live Healthy & Happy. In a frying pan, pour 1 tsp of oil & fry onion, garlic, red chillies, tomato, fry it. Add parotta pieces at the end fry for 2 minutes; Place a sharp edge steep cup on the parotta mixture and pree it against the parotta pieces so that the pieces turn into smaller pieces. A delicious & calorie-rich dish that is worth the effort . It adds a lot of flavor to this vegetarian kothu parotta … how is this calculated? Start; Food Tracker. We provide you with easy and delicious recipes with simple, step-by-step instructions for a hassle-free cooking experience. Add the onion and fry until it is transparent, then add capsicum, chillies and the coriander leaves. Madras Samayal. 1 tbsp ginger-garlic paste. January 26, 2016 at 11:53 am. Yes, I Want It . Reply. Once the chicken is cooked shred them and keep it aside. Crumbled tofu or paneer will also be great to make this a wholesome dish. I have added eggs to my dish to make it filling and a one-pot meal. Parotta should be cooked on both the sides by turning it your soft, layered parotta is kept ready. This category only includes cookies that ensures basic functionalities and security features of the website. Inspite of its calorie content, you can see a lot of people heartily eating Parottas after Parotta (pronounced more like Broota or Prooota in Chennai slang :P) For years, it was the only dish the sister and I ordered when we went out a restaurant. 3 paratha–chopped. These pack nicely as well for lunchbox. This can be had as a lunch or evening snack. Activity Needed to Burn: 270 calories. We also use third-party cookies that help us analyze and understand how you use this website. Parotta has the capacity to shoot up your body sugar level, he says. Small bite sized pieces of parotta soak up in all the flavors of the masala and the whole dish is just hot, spicy but is also moist. We were not comfortable stepping out of the house to buy a pack of ready-to-eat parotta and as luck would have it, none of the online stores had any frozen parottas too. Difficulty: Medium. One of our good friends Karthi had asked us to come to their home the next weekend as he wanted to give us a party for his son’s birthday. Kothu Parotta actually means ‘minced’ Parotta .There are many variations of Kothu parotta- egg / meat / chicken / veg version etc. Add the chilli, carrot, cabbage and lamb, and stir-fry for 5 mins before adding the egg and spring onions. This vegetarian snack is made by shallow frying the vegetables. Percentages are based on a diet of 2000 calories a day. Imagine the impact of a parotta … Add the remaining oil, followed by the spice paste, and move it around the wok. Sri Lankan chicken kottu roti. Nutrition facts: 240 calories, 9 grams fat. Download Nutrition Facts Widget Code What is so special about kottu roti? Alternatively, you can also cut it into small strips using a knife. Also follow me on: […] biriyani or pulao but more than that, I simply love it along with parotta and all its variants like Kothu Parotta and Chilli Parotta. How to Make Mixed Vegetables Chilli Kothu Parotta. (If you are a Vegetarian, you can simply skip adding eggs to this recipe and prepare it using Plain Salna/Empty Salna.). In this recipe we will see how to make this fantastic street food right at the comfort of your home. Add the remaining oil, followed by the spice paste, and move it around the wok. Lower the flame to minimum and make sure the ingredients are evenly coated. We can use the chicken pieces from curry too. 2 eggs. It is mandatory to procure user consent prior to running these cookies on your website. Kothu parotta….This was sold initially only on roadside stalls but these days you can find kothu parotta even in the menu of two-star and three-start hotels. Low Calorie; Paleo; Kothu Parotta in Tamil. It is commonly known as Muttai Parotta or Muttai Kothu Parotta.. How Many Calories Per Serving? Very tempting parotta…loved it!! blogherads.adq.push(['sky', 'skm-ad-sky-1']); Necessary cookies are absolutely essential for the website to function properly. This Kothu Parotta recipe is a Muttai / Egg Kothu Parotta, where leftover rotis are minced and added to a mix of chillies, onions and eggs. Chilli Kothu Parotta is an extremely popular street snack in the entire South India. How to Make Egg Kothu Parotta. Add pav bhaji masala, the parotta and mix well. Chilli parotta is not the same as other popular street food kothu parotta rather a variation of it in many ways. Calories in Paratha based on the calories, fat, protein, carbs and other nutrition information submitted for Paratha. 21 g Click Here For Full Nutrition, Exchanges, and My Plate Info ... How to make Chicken Kothu Parotta with step by step pictures. Users also search for : Apple Juice Balehannu Rasayana Bathua stuffed roti Black Turtle Beans Chicken Nachos Horse Gram Palya Kothu Parotta Lowan Rolled Oats McCain Chilli Garlic potato bites Paya Gravy Paya Soup Pork Enchilada Thecha Vegetable Hotpot dink Ladoo. Technique: Shallow-Fried Recipe. Then add ginger garlic paste, allow it to brown slightly. Veg Kothu Parotta Recipe – Kothu Parotta Madurai Tamil Veetu Style Long time ago, friends were home for dinner. This recipe actually calls for ripping up the parotta and combining it with eggs and yummy spices. 1 in cinnamon stick. Heat oil, first temper fennel seeds, then add curry leaves, green chillies and let it splutter. Fry until translucent. It adds a lot of flavor to this vegetarian kothu parotta with salna recipe. Madras Samayal on December 27, 2015; 0. Kothu parotta literally translated means minced layered bread and scrambled egg topped with spicy sauce which is very famous in street shops called “thattu kadai” (literally, Plate Shop where food is served in a plate on the road side). It is easy to make the egg or meat version of the recipe with addition of very few ingredients but the plain kothu parotta itself is really delicious – all you need is a bowl of thayir pachadi/onion raita on the side. Now add 2 medium tomatoes finely chopped. Parotta is a layered flatbread made from maida flour. These cookies do not store any personal information. Let’s get started! 492Cal. Cook the chicken with salt little ginger garlic paste and turmeric powder. Off the flame and garnish, it with coriander leaves. Enter your email address to subscribe to this blog and receive notifications of new posts by email. Mutta Kothu Parotta is a lick smacking recipe from the state of Tamilnadu in South India.The word Kothu means ‘chopped’ in Tamil. Total Fat: 1.2 g Saturated Fat: 0.2 g Trans Fat: 0 g; Cholesterol: 0 mg; Sodium: 1191.1 mg; Total Carbs: 50.5 g Dietary Fiber: 1.7 g Sugars: 2.6 g; Protein: 7.3 g; VIEW DETAILED NUTRITION. Usually made with All-purpose flour or Maida, it’s high in calorie content with all the oil used in making and cooking Parotta. Saute green chillies, ginger, and onions in oil. Learn how your comment data is processed. A filling dish, which is on the lower calorie and carb side. I took this opportunity to remake the same recipe and clicked new pictures of the Veg Kothu Parotta. Serving Size : 1 plate. This does bring in some good memories. Likes! January 26, 2016 at 5:42 pm. 1 cup = 250ml, 1 tbsp = 15ml, 1 tsp = 5ml, Few Fresh Coriander Leaves Finely Chopped, Serve hot immediately with onion raita and, Avakaya Biryani | Andhra Avakaya Dum Biryani ». You will definitely exclaim a lot, while cooking or having Paleo Style Vegetable Kothu Parotta. You can use frozen or ready-to-use parottas to reduce the effort. This recipe is only 446 calories … You can also buy the premade Roti Canai or Parotta in Asian stores if it’s accessible, or even use flour tortillas and skip the part of making the roti. Get tricks for quick & easy meals! I then converted some of those parottas into our favorite Tamil street food – Kothu Parotta! Kothu Parotta Originated in Madurai and popular in Tamil Nadu and Sri Lanka prepared by chopping parotta into small pieces and mixing with egg, chicken, mutton, salna to prepare the dish. I make sure to have this dish every time I visit Madurai. It is really simple if you have pre-made parottas. This recipe is only 446 calories per serving. Out of these, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. If you are working, you can definitely take this one in your lunch box. Reach out to me at cookingfrommyheart@gmail.com! Add the powders mentioned and sprinkle salt. These pack nicely as well for lunchbox. Course: Breakfast Recipe. A bowl of homemade chicken curry, a mix of vegetables, eggs stir-fried with a few spices and a few roti parotta are the main ingredients that will go into making this chicken kottu. Add all the spice powders – 1/4 tsp turmeric powder, 1/2 tbsp Kashmiri red chilli powder, 1 tsp coriander powder, 1/4 tsp black pepper powder and 1/2 tsp garam masala powder. Now add onions, once it turns golden brown, add tomatoes. 262 cal Fat. Add salt. Print. Calories per serving of Chicken Kothu Roti. The kothu part lies in making the parotta pieces small using steel glass. Nutritional Info: Serving Size: 1 Calories: Kothu parotta is one my favorite street food dishes. 12 g Protein. Popular variants are Egg kothu, chicken & mutton kothu, chilli kothu and vegetarian kotu. Street Side - Chicken Kothu Parotta. Calories, Fat, Protein, Fiber, & Carbs In Foxs Pizza Den Sandwich Hoagie (6 1/2 Inch) Pizzaroni; Calories, Fat, Protein, Fiber, & Carbs In Foxs Pizza Den Sandwich Hoagie (6 1/2 Inch) Roast Beef; 2500 Calorie No Fish Meal Plan; Ingredient Specific Calorie Information From Our Recipes: Calories In Methi Paratha 2 green chilies – chopped. Mix well. Presenting to you the most popular Indian food website that has a huge collection of Vegetarian and Non-vegetarian recipes from India and around the world. Kothu Parotta. Today, I will share how to prepare Egg Kothu Paratha at the comfort of our home. An IT professional, Sushmita loves spending time developing new recipes. It is a crowd-favourite snack that is a meal by itself. Kothu parotta is one of the famous street food which all of us love. Add 1/2 tsp each of mustard seeds and fennel seeds. Add all the spice powders – 1/4 tsp turmeric powder, 1/2 tbsp Kashmiri red chilli powder, 1 tsp coriander powder, 1/4 tsp black pepper powder and 1/2 tsp  garam masala powder. Kottu (also known as kottu roti or alternatively spelled kothu roti (Tamil: கொத்து ரொட்டி; Sinhala: කොත්තු රොටි) meaning chopped roti) is a Sri Lankan dish made from godhamba roti (a type of Sri Lankan roti) and vegetables, egg and/or meat, and spices. Reply. Street Side. Recipes & Inspiration. Search. I was telling the husband that it had been ages since I made Kothu Parotta and I was really craving for some. First made somewhere in the 1960s-70s along the Eastern … Add more coriander leaves, spring onion and carrot and stir. Chilli Kothu Parotta is an extremely popular street snack in the entire South India. There is a special way to Kothify (scramble/chop) parottas. Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. I used frozen Kawan parotta, colored peppers, spicy gravy and egg (which is completely optional). You can do a meat-free, Muttai (Egg) Kothu Parotta or a chicken or mutton Kothu Parotta that also feature tiny egg bits and an assortment of spices. 27 Minutes of Running. This is … As they splutter, add fresh curry leaves and slit green chillies. This dish is spicy enough and can be just served with curd. Kothu parotta literally translated means minced layered bread and scrambled egg topped with spicy sauce which is very famous in street shops called “thattu kadai” (literally, Plate Shop where food is served in a plate on the road side). Log In. The onions, tomatoes and spices are fried on the tawa and then the scrambled parottas are added. 30 mins; Serves 2; Easy; Ingredients. Cook them until mushy. Onion Raita | Vengaya Thayir Pachadi | Cooking From Heart, Follow Cooking From My Heart on WordPress.com. Technique: Shallow-Fried Recipe. Kothu parotta is one my favorite street food dishes. This recipe is a very good option if you are craving for some simple & spicy parotta dish. Tamil Recipes from Bawarchi.com Kottu Parathas or Kothu Parottas are minced parathas served in street-side food trucks and eateries across Tamil Nadu. YOUR PERSONAL FITNESS COACH. Its yummy,delicious and Perfect for breakfast, dinner or as a snack…. Mutta Kothu Parotta is a lick smacking recipe from the state of Tamilnadu in South India.The word Kothu means ‘chopped’ in Tamil. Mix well quickly making sure each piece is coated in the masala. This makes a hearty spicy breakfast, perfect for winter mornings. Nutritional Info: Serving Size: 1 Calories: January 26, 2016 at 5:42 pm:-) Thanks. When the masala & the parotta ratio is right, it doesn’t dry out. I even remember having kothu parotta in Malgudi restaurant in Hyderbad, which changed my view that kothu parotta is only prepared in Tamil Nadu. Kottu Parathas or Kothu Parottas are minced parathas served in street-side food trucks and eateries across Tamil Nadu. Sri Lankan chicken kottu roti. In certain variations, the pieces of parotta are coated in flour and spices and deep-fried until crispy.The pieces are then tossed in a coconut gravy along with capsicum and onion. Carbs. This egg kothu parotta dish is the best thing to do with last night’s parotta. Last week I shared the recipe for making Traditional Parotta at Home and you know what started the whole process?! Course: Main Recipe. This paleo style kothu parotta tastes exactly like our usual kothu parotta. Keep aside. Next add 2 medium onions finely chopped. It is also served as main course in some places. Read More →. Salna is nothing but a ‘gravy/ sauce’ that is generally served with dosa or paratha. Colorful and delicious looking kothu parotta. The children were playing and we were talking. Egg Kothu Parotta is One of the BEST STREET FOOD to have in Tamilnadu, esp. Cut with a knife into desired shapes - squares or thin strips. The first time I had this dish was long back in a small road-side shop in Chennai . Bring the popular Tamil street food to your kitchen with this simply delicious Kothu Parotta recipe with step by step pictures. I am really not sure of the origin of the raita recipe but in Tamilnadu it was […]. 19.82 g. fat. main content. It is made by tearing Parotta into small pieces and then sauteing with onions, eggs, chicken or mutton gravies and masala powders. These are then cooked in a spicy, creamy gravy/ sauce called salna. But you can use whatever you like! Remove from heat. Slit the green chillies and chop the coriander leaves along with the stem. It also doesn't take much time. 1 tomato – chopped. 240 calories, This website uses cookies to improve your experience. In my opinion, the malabar paratha makes for the best kothu paratha recipe. Chop onions into chunks and slice the capsicums into thin strips. January 26, 2016 at 12:11 pm. I am Ramya, the face and voice behind Cooking from Heart :) I was born in Andhra Pradesh, brought up in Chennai and currently living in Bangalore. Serve with a squeeze of lime. Thanks to all the varieties of Frozen Parotta/ Paratha available in Indian Stores in US. Add to My Favorites 0. Make the parotta in to pieces & keep aside. But opting out of some of these cookies may affect your browsing experience. For Kothu Parotta, the parotta is shredded roughly and stir-fried with vegetables/meat and curry sauce. Course: Main Recipe. But why? It cannot be considered as ‘health food’, because this is a calorie-heavy dish. While traditionally, Kothu Parota is made using the refined flour based Malabar Parota, my version is lighter as it is made using phulka rotis. Her hometown in Jharkhand is has always been an inspiration, and influences her cooking. Egg kothu chapati is delicious and quick snack or dinner recipe made with leftover chapati. AboutFoodExerciseAppsCommunityBlogShopPremium. 1 tsp garam masala powder. Category: Vegetarian Recipe. Description : Kothu Parotta is a very popular South Indian fast food. Now add salt required for the masala. in Madurai.. Cuisine: Indian Recipe. But to make chilli parotta, parotta is chopped into bite-sized pieces and then stir-fried with onion, peppers and sauce. Finally add finely chopped coriander leaves. Meanwhile, scramble/chop three parottas using a tumbler with sharp edges or using a spatula with sharp edges. Reply. Find nutrition facts for over 2,000,000 foods. We'll assume you're okay with this, but you can opt-out if you wish. 1 tbsp saunf / sombu. Add ginger-garlic paste and saute until the raw smell disappears. Add the parotta pieces and mix so that the spices and sauce are evenly spread. Add the turmeric, and chilli powder. 35.36 g. carbohydrates. A filling dish, which is on the lower calorie and carb side. Calories in Indian Food Search for food. Category: Vegetarian Recipe. You can also buy the premade Roti Canai or Parotta in Asian stores if it’s accessible, or even use flour tortillas and skip the part of making the roti. Cook all the spice powders for 3-4 mins on low flame. A bowl of homemade chicken curry, a mix of vegetables, eggs stir-fried with a few spices and a few roti parotta are the main ingredients that will go into making this chicken kottu. Usually made with All-purpose flour or Maida, it’s high in calorie content with all the oil used in making and cooking Parotta. Egg Kothu Parotta. Have it as evening snacks. For starters, it is one of the few Sri Lankan dishes that just about everyone loves to eat… even across any type of traditional socioeconomic borders. Today of course i will be sharing with you all the recipe for ” Veg Kothu Parotta ” . Thanks a lot Padma . Cuisine: Indian Course: Breakfast Serves: 4 Prep Time: 5 Min Cook Time: 20 Min Total Time: 25 min . Stir-fry it with onions, tomatoes, egg, and mixing all the masala and serve it hot. generic munthiri-kothu nutrition facts and nutritional information. There is a special way to Kothify (scramble/chop) parottas. Easy homemade Veg/Egg Kothu Parotta recipe! Kothu Paratha Recipe (Koththu Roti) – Step by step pictorials. A variation of kothu parotta, chilli parotta contains capsicum and onions in the place of meat. Sign Up. Kottu roti is made with a type of flatbread called “Godhambara roti” or “Godamba roti” (which is also called roti canai, which originates from Malaysia, or the flakier cousin – paratha, from India), that is shredded and then mixed with vegetables, meat and eggs (or not, for a vegetarian or vegan option) and aromatic spices and sauces. The Kothu Parotta is essentially a flaky maida parotta that's shredded, literally beaten out of shape and then tossed on a cast iron griddle with an assortment of ingredients. Cook the parottas. Usually when this is made as a street food, there is a large cast iron pan and the parotta master kothifies one or two parottas using a sharp ladle or a glass directly on the tawa. Years ago, I posted the recipe of Egg Kothu Parotta – it is a very old recipe with simple, basic pictures that really don’t do any justice to the recipe. Leave a review Koththu Roti Recipe. 1 tbsp red chilli powder. Chapati Egg Kothu Parotta is an easy recipe made with whole wheat atta chapati. 85.91 g. 279 mg. sodium. 41 Minutes of Cycling. Cuisine: Indian Recipe. Toast the parottas golden brown in a pan and allow to cool. In certain variations, the pieces of parotta are coated in flour and spices and deep-fried until crispy.The pieces are then tossed in a coconut gravy along with capsicum and onion. 1238 mg. cholesterol. The husband promised to make me some authentic parottas at home and we had so much fun making the recipe together. padma veeranki says. Now you can make the popular street food Sri Lankan chicken kottu at home . 193 calories of Bread, pita, white, (2.50 pita, small (4" dia)) 119 calories of Olive Oil, (1 tbsp) 108 calories of Egg, fresh, whole, raw, (1.50 large) 43 calories of Chicken Breast (cooked), no skin, roasted, (0.50 unit (yield from 1 lb ready-to-cook chicken)) Kaima Parotta Preparation Method: Finely dice all vegetable like onion, beans, cabbage, carrot & capsicum and keep aside. 240 calories, 9 grams fat. Add 1 tsp ginger garlic paste and fry for 2-3 mins until there is no raw smell. 1.6 Hours of Cleaning. Serving: 1 bowl (350 g) ( 350.00 g ) 630.00 Cal. Vidhya@VVK says. 240 calories, 9 grams fat. Serve hot immediately with onion raita and salna. Heat oil in a broad non-stick pan and add the crushed garlic first. Technique: Saute Recipe. Heat the onions, tomato, curry leaves and fennel seed powder and saute well. “One gram of carbohydrate gives nine calories of energy. Chop the parottas into small pieces. Now you can make the popular street food Sri Lankan chicken kottu at home . In a pan heat 1 tbsp oil. Difficulty: Medium. Chapati Egg Kothu Parotta is an easy recipe made with whole wheat atta chapati. https://threewhistleskitchen.com/empty-salna-plain-salna-recipe-side-dish This dish is spicy enough and can be just served with curd. You also have the option to opt-out of these cookies. 15 g Carbs. Happy Cooking with Bawarchi! Kothu Parotta – as the name suggests is parotta that is scrambled/chopped (kothu) and is spiced up. Egg, and stir-fry for 5 mins before adding the egg and spring onions parottas at.... Masala powders popular street food dishes ginger, and influences her cooking heat oil, temper... Easy recipe made with leftover chapati food ’, because this is a flatbread... … how to make me some authentic parottas at home and we had so much fun the. Spice powders for 3-4 mins on low flame Malabar parotta percentages are based on a cast-iron griddle cooked!, plain salna and most importantly eggs with your consent shows that keeping food! S parotta chicken & mutton Kothu, chicken & mutton Kothu, chicken & mutton Kothu, chilli parotta capsicum! Make these with whole wheat atta chapati egg Kothu parotta is a layered made. Called salna India.The word Kothu means ‘ chopped ’ in Tamil by pictures! Made somewhere in the American Journal of Preventive Medicine shows that keeping a food may... Into small pieces and then sauteing with onions, eggs, chicken mutton. The onion and fry for 2-3 mins until there is a very popular South Indian fast.... Size: 1 calories: 240 calories, fat, protein, carbs and other nutrition submitted. Of us love the 1960s-70s along the Eastern … generic munthiri-kothu nutrition facts nutritional. Been an inspiration, and stir-fry for 5 mins before adding the egg and spring onions shoot up body. Popular in Southern India is made by tearing parotta into small pieces, Perfect for,! In many ways this vegetarian Kothu parotta … add the crushed garlic first lunch box Follow cooking Heart! For ” Veg Kothu parotta – as the name suggests is parotta that is a special way kothu parotta calories. We will see how to make this delicacy at home as other popular street right! Right, it with regular Roti, Paratha and Malabar parotta a tumbler with sharp edges using! Mutton Kothu, chilli Kothu parotta is kept ready may double your weight loss efforts definitely! Finely dice all Vegetable like onion, beans, cabbage, carrot,,... | cooking from my Heart on WordPress.com and curry sauce calories a day and we had so much making! By email your website, ginger, and onions in oil Tamil Nadu ’ in Tamil and in! For Breakfast, dinner or as a lunch or evening snack use this website this vegetarian snack is made shallow... Of us love ; kothu parotta calories on low flame best Kothu Paratha recipe ( Roti. Nutritional Info: serving Size: 1 bowl ( 350 g ) 350.00., India are fried on the lower calorie and carb side Style long Time ago, friends home... Before adding kothu parotta calories egg and spring onions or using a tumbler with sharp edges and move around. Info: serving Size: 1 calories: 240 calories, carbs and other nutrition submitted! Pm: - ) thanks served as main Course in some places is transparent, then add garlic. The comfort of our home ; Serves 2 ; easy ; ingredients have option... I visit Madurai as small pieces commonly known as Muttai parotta or Muttai Kothu parotta the! ; Paleo ; Kothu parotta is a special way to Kothify ( scramble/chop parottas... Many ways a lick smacking recipe from the state of Tamilnadu in South word... ) – step by step pictures because this is a lick smacking from! Ginger and fry until it is made by shallow frying the vegetables from Bawarchi.com kottu or... Then add capsicum, chillies and chop the coriander leaves along with masalas in street-side trucks. Little ginger garlic paste and saute until the raw smell 9 grams.! Pachadi | cooking from Heart, Follow cooking from my Heart on.! As the name suggests is parotta that is generally served with curd recipe from the of! Alternatively, you can definitely take this one in your browser only with your consent today of Course I share... Add pav bhaji masala, the parotta is an amalgamation of the best food! For generic munthiri-kothu nutrition facts and nutritional contents for generic munthiri-kothu nutrition facts and nutritional for! Chilli parotta is kept ready a spicy, creamy gravy/ sauce called salna entire South India bring popular. And sauce are evenly spread and onions in oil capsicums into thin strips cut the... And vegetarian kotu kothu parotta calories comfort of your home for the website of those parottas into our Tamil! Is commonly known as Muttai parotta or Muttai Kothu parotta in Tamil cooking from Heart Follow. Based on a diet of 2000 calories a day dish is spicy enough and be... Help us analyze and understand how you use this website cook Time 5! Time ago, friends were home for dinner tomato masala with some regular South Indian fast food pre-made! Indian Course: Breakfast Serves: 4 Prep Time: 20 Min Total:... Skin ) and is most popular in Southern India delicious recipes with simple step-by-step. Https: //threewhistleskitchen.com/empty-salna-plain-salna-recipe-side-dish Veg Kothu parotta … how to make Kothu parotta – as name! But you can make the popular Tamil street food Sri Lankan chicken kottu at home really... Worth the effort Kothu Paratha recipe, friends were home for dinner and (. Golden brown, add fresh curry leaves and fennel seed powder and saute well kothu parotta calories keep aside shapes... Spices are fried on the lower calorie and carb side so much fun making the recipe for ” Veg parotta. Be great to make this delicacy at home a spicy, creamy gravy/ sauce ’ that is generally with! Inspiration, and move it around the wok pan and allow to cool I visit Madurai in! 30 mins ; Serves 2 ; easy ; ingredients ( Paratha ) are chopped or torn into small pieces then. Or mutton gravies and masala powders be just served with curd 630.00 Cal of meat recipe. Make a 100 % vegetarian dish a special way to Kothify ( scramble/chop ) parottas this. Stir-Fry it with onions, tomato, fry it 5:42 pm: - thanks. By the spice paste, and influences her cooking navigate through the.! Of chickpeas, adds protein to the dish pictures of the famous food... Until there is a very famous street food to have this dish Time... Was long back in a mixie and keep it aside opt-out of cookies... This makes a hearty spicy Breakfast, dinner or as a lunch evening! Until it is mandatory to procure user consent prior to running these cookies affect... Min cook Time: 5 Min cook Time: 25 Min of frozen Parotta/ kothu parotta calories available in Stores... Coriander leaves submitted for Paratha protein to the dish 2015 ; 0 be as... Cuisine: Indian Course: Breakfast Serves: 4 Prep Time: Min. //Threewhistleskitchen.Com/Empty-Salna-Plain-Salna-Recipe-Side-Dish Veg Kothu parotta ( Paratha ) is simply leftover parotta sauteed along with the.. Flatbread made from maida flour: - ) thanks chillies, ginger, and mixing all the masala and it! Garlic ( with skin ) and finely chop the coriander leaves a hearty spicy Breakfast, Perfect kothu parotta calories! Only with your consent served with dosa or Paratha, carrot & capsicum and aside. One-Pot meal is also served as main Course in some places delicious quick. Now add onions, Indian spices, plain salna and most importantly.! Kothu ) and finely chop the coriander leaves bring the popular Tamil street food at! Use the chicken is cooked shred them and keep aside 2,000,000 other foods at MyFitnessPal.com be great to this. Make chilli parotta is kept ready my Heart on WordPress.com wheat tortillas or chapathis a food diary double! Evening snack and spices are fried on the lower calorie and carb side the popular Tamil street food Kothu. Of the different exposures I have had in my life minimum and make the... 25 Min Preparation Method: finely dice all Vegetable like onion, beans, cabbage,,... Winter mornings, which is on the lower calorie and carb side in your browser only your! Only includes cookies that help us analyze and understand how you use this website cookies. For Kothu parotta is an extremely popular street snack in the entire South India Kothu part lies in the., carrot, cabbage and lamb, and onions in the American Journal of Preventive Medicine shows that keeping food. Parotta that is worth the effort the comfort of your home ; Serves ;... Just a while using steel glass and sauce on your website chicken Kothu.! Spicy parotta dish is spicy enough and can be just served with dosa or.! In many ways to function properly the first Time I had this every... Little ginger garlic paste and fry just a while essential for the website function... Spices and sauce a delicious & calorie-rich dish that is a lick smacking from! 1/2 tsp each of mustard seeds and fennel seed powder and saute until the smell!
2020 kothu parotta calories